Nutrition scientists push for going back to traditional mustard oil
By Rakshit Sharma Nutrition scientists at the Punjab Agricultural University (PAU) here have pushed for use of traditional mustard oil
Read moreBy Rakshit Sharma Nutrition scientists at the Punjab Agricultural University (PAU) here have pushed for use of traditional mustard oil
Read moreBy Dhirendra Kumar Despite record sowing of pulses during the kharif season, India’s goal of becoming self-reliant in pulses by
Read moreA delegation of the Punjab Rice Industry Association led by its president Bharat Bhushan Binta met with union food minister
Read moreBy Mohd Imran Khan Hundreds of thousands of farmers in Bihar have been struggling with poor monsoon for the third
Read moreBy Dhirendra Kumar With better distribution of monsoon rainfall over the past fortnight, the sowing of paddy has exceeded the
Read moreThe Agricultural and Processed Food Products Export Development Authority (APEDA), under the Ministry of Commerce and Industry, in collaboration with
Read moreBy Sandip Das Given the surplus rice stocks and robust kharif crops, the government is likely to announce measures to
Read moreThe Congress govt is facing a challenging task of procuring over 24 lakh metric tonnes of fine variety rice to
Read morePaddy procurement in Tamil Nadu for the Public Distribution System (PDS) declined sharply by 9.26 lakh metric tonnes in 2023-24
Read moreBy Harish Damodaran Most economics commentators and policymakers tend to club wheat and rice, treating them as part of a
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